Ooni New York Pizza Dough Mix (725g)
Each dough mix makes 4 x 250g dough balls.
Presto! Just add water and oil to this dough mix, and after a little proving and stretching, youâll be rewarded with four large, thin and crispy New York-style pizza bases in as little as 3 hours.
For Ooniâs first-ever line of pizza mixes, we turned to expert chefs to source and measure out the finest available ingredients to save you time in the kitchen. With this mix, youâll be free to spend more time dreaming up new topping combinations and savouring the results.
Canât decide where to begin? Start with some high-quality pepperoni, that most classic of New York-style pizza toppings. Simply add a few spoonfuls of our classic pizza sauce, sprinkle on some Napoli-cut fior di latte, then distribute some Properoni hot sliced pepperoni evenly across your pizza.
For some additional sweet heat, finish with a post-bake drizzle of JDâs Hot Honey. For stretching and shaping tips (and to find your style), check out our beginnerâs guide to working with pizza dough.
Original: $6.62
-70%$6.62
$1.99









Description
Each dough mix makes 4 x 250g dough balls.
Presto! Just add water and oil to this dough mix, and after a little proving and stretching, youâll be rewarded with four large, thin and crispy New York-style pizza bases in as little as 3 hours.
For Ooniâs first-ever line of pizza mixes, we turned to expert chefs to source and measure out the finest available ingredients to save you time in the kitchen. With this mix, youâll be free to spend more time dreaming up new topping combinations and savouring the results.
Canât decide where to begin? Start with some high-quality pepperoni, that most classic of New York-style pizza toppings. Simply add a few spoonfuls of our classic pizza sauce, sprinkle on some Napoli-cut fior di latte, then distribute some Properoni hot sliced pepperoni evenly across your pizza.
For some additional sweet heat, finish with a post-bake drizzle of JDâs Hot Honey. For stretching and shaping tips (and to find your style), check out our beginnerâs guide to working with pizza dough.




